This was for a little girls' birthday who was turning 5 years old. All of the elements were covered with pink royal icing then dusted with white glitter. The flowers are all fondant. The cake was Strawberry/buttercream filling on the bottom and the top tier was Chocolate/chocolate raspberry filling. All the elements had to be put on the cake on site.
Saturday, January 29, 2011
Princess Castle for Aimee
This was for a little girls' birthday who was turning 5 years old. All of the elements were covered with pink royal icing then dusted with white glitter. The flowers are all fondant. The cake was Strawberry/buttercream filling on the bottom and the top tier was Chocolate/chocolate raspberry filling. All the elements had to be put on the cake on site.
Wednesday, January 26, 2011
Sheryl"s Calla Lilly Birthday Cake
SURPRISE! This was for one of my best friends' surprise birthday. We surprised Sheryl with a breakfast picnic in the park. Complete with made-to-order omelets, fruit, croissants, potatoes and, of course, her cake. Chocolate with Bavarian cream, strawberry and chocolate mousse filling. The Calla Lillie's were made out of Gumpaste. What a GREAT day!!
Sunday, December 26, 2010
Santa goes down the chimney
Captain Rex"s Helmet
Sunday, November 21, 2010
Birdcage for Marcia
Friday, November 5, 2010
Andrea's 2nd Birthday
I enjoyed doing this cake for Andrea because I got to do her first birthday cake last year. Maria, Andrea's Mom, always brings me pictures of a couple of different cakes and wants elements from each onto one cake. The top tier was White cake with Pistachio filling and the bottom was Chocolate with Peanut butter cream cheese filling.
Sunday, October 24, 2010
Stella's 1st Birthday
Monday, October 18, 2010
Mariah and Edgars wedding
This was another wedding cake for Hacienda Country Club. The bride and groom wanted 3 different cakes and wanted their guests to have the feel of walking into a bakery. So the cake on the left in back was covered in ivory fondant with white stripes. The back right cake was covered with chocolate curls. The front cake was covered with ivory fondant with a white lace sugar wrap. The lace was dusted with pearl dust. All edible.
The flowers were fresh put on by the florist.
Two other sheet cakes were made for the cutting.
Wednesday, October 13, 2010
Meesha's 40th
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