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These were done for a wedding. The bride requested 5 cakes (14,12,10,8 and 6 inch rounds) with a simple bead border and swiss dots. The florest then added the fresh flowers on top of each cake. The topper on the small cake was provided by the bride. The small cake is the one the bride and groom will cut and eat. Two cakes are chocolate with fresh strawberry filling (including the bride and grooms cake) , two are Lemon with fresh raspberry filling, and one is White with chocolate mousse filling.
Congratulations Adam and Stephanie!